From Paper to Digital: Streamlining Food Safety Management

In this 60-minute hands-on workshop, we will guide participants through the digital transformation of food safety management. The session will begin with a brief overview of the challenges associated with traditional paper-based systems, followed by a live demonstration of how to seamlessly transition to a digital platform. Participants will have the opportunity to access our software in a guest setting, allowing them to explore its features and functionalities firsthand. By the end of the workshop, attendees will gain a clear understanding of how digital tools can enhance compliance, improve efficiency, and reduce risks in their food safety processes.

Biography

Tanguy Etoga is the Founder and CEO of NORMEX, a software platform focused on driving the digital transformation of food safety management. NORMEX is designed to facilitate the management of food safety programs by integrating IoT, AI, and predictive analysis to automate tasks and provide actionable insights. Tanguy holds a BSc in Food Science from Laval University and an MSc in Operations Management from McGill University.

With a strong background in Food Safety and Operations, Tanguy recognized the need for a more efficient approach to managing food safety. This led to the creation of NORMEX, which has expanded to seven countries, helping businesses streamline their food safety processes.

Tanguy regularly shares his expertise at industry events such as the Canadian Food Safety Summit, the Alberta Food Protection Association, AQIA, the Ontario Food Protection Association, and the International Association for Food Protection, promoting the adoption of digital solutions to improve food safety operations. His leadership continues to drive NORMEX’s growth as a trusted partner worldwide.

Normex