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Ashlee Steinhauer

Owner
Worthy
Top 10 Things we have Learned Through our Agri-Food Business Journey.

Breakout Session: Thursday, November 28. 11:25 am – 12:05 pm

Join Mary Burch, Red House Salsa and Ashlee Steinhauer, Worthy to discuss the lessons they learned when starting and running their agri-food businesses.

Biography

The Worthy story started in late 2014 when Ashlee stumbled into an addiction recovery room. Having spent most of her adult life in active addiction, it was high time. But shifting to a sober life did not happen overnight – it was tough work. In 2016, Ashlee started to get her zest for life back with the help of 12 Step groups. She found a passion for preserving, and decided to make jam for a living. Her hope is that, one jar at a time, we can normalize conversations about addiction and remind everyone: we are all worthy.

Worthy

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